On the van to our resort.
What difference can you see from here? (hint: something to do with our legs)
Our 1st room. Fantastic isn't it? SGS$151/pax for 3D2N. Read on to find out what happen to this room later.
The sea view from our room.
This arrow grabbed my attention.
Our 1st meal at Bintan Agro Resort. Tom Yum soup and Fried Rice (Sun Moon Style). Sun Moon is their restaurant name. Its the only restaurant there, less the resort restaurant.
We were wondering what he was trying to do.
The place we were doesn't have very nice beach and water.
We were in our comfortable room from 5pm plus to 7pm plus, just to wait for the night to fall before we head for our dinner. Their sunrise is 6am while sunset is 6pm.
Oatmeal Butter Prawn (mai pian xia) and the famous Malay Kang Kong.
Needless to intro, black pepper and chilli crab respectively. We were quite sadistic though because the 2 crabs we chose was mating (one on top of the other) and hence caught our attention. But then later we agreed that its better that the couple crab die together rather than been separated form each other. Wendy chose one btw :P
Fantastic seafood at affordable price. In total of the 4 dishes, it cost us only about SGD$35.
Our complimentary resort breakfast. Nothing fantastic but able to fill our stomach.
Our 2nd room. Because on the 2nd night, the aircon was malfunctioning, therefore we requested for a change of room instead. This room was on a hilltop but doesn't have the magnificent sea view though.
The 3rd day morning was raining. We missed the breakfast buffet hours at the resort restaurant and it was raining outside, we couldn't get to the Sun Moon restaurant. The resort staff called to ask if we want room service instead. Good service! And I realised we were not charged for it! Their simple fried rice and noodle was nice!
Our last meal before leaving for Singapore. Li Ling ordered Magarita.
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